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Walnuts sauce

SKU FLG-NOCI180 Category


Out of stock


One of Genoa’s oldest traditional condiments and a must-have in Ligurian kitchens. This delicate, full-flavored cream is renowned for being a sublime accompaniment to “pansoti” (typical pasta stuffed with fresh herbs from the Ligurian coast and cheese) and is perfect with fresh stuffed pasta. Also try it on main courses and side dishes or paired with a goat cheese.

Nutritional information


WALNUTS 30%, CASHEWS, Extra virgin olive oil, Parmigiano Reggiano PDO cheese (MILK, salt, rennet), Salt.

The product may contain OTHER NUTS and EGG PROTEIN.

Keep in a cold and dry place.

After opening, keep refrigerated, covered with oil and use within 5 days.


Energy and nutritional values averages for 100g

Energetic values 681 kCal / 2818 kJ
Total fat 61g

Saturate fat 11g

Total Carbohydrates 16g

Sugars 3g

Protein 17g
Salt 1,8g

Additional information

  • Weight (kg):
  • Quantity: 180 g
  • Land: Italy

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