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Oro – Traditional Balsamic Vinegar of Reggio Emilia PDO

SKU AFC-ORO100 Categories ,



The PDO traditional aged balsamic vinegar with Gold Stamp spent at least 25 years in barrels rich in history and aromas, and then was ready to reserve great tasting pleasures.

It is a perfect after-meal elixir, but its extraordinary organoleptic richness lends itself to surprising and memorable combinations with cheeses, Parmigiano Reggiano stravecchio, and desserts.

They are particularly appreciated on the noblest, tastiest and spicy cheeses (Parmigiano Reggiano, Grana Padano, Asiago, Fontina, Pecorino Romano), but also delicious in combination with custard, chocolate desserts, ice creams, berries, it can also be used as an ingredient for the filling of Panettone and Apfelstrudel.

Nutritional information

Ingredients: grape must (cooked, fermented, acetified).

Allergens: sulfur dioxide and sulphites.

Energy and nutritional values averages for 100g

Energetic values 285 kCal / 1285 kJ
Total fat 0g

Saturate fat 0g

Total Carbohydrates 71,4g

Sugars 71,4g

Protein 0,34g
Salt 0,032g

Additional information

  • Weight (kg): 0.3
  • Quantity: 100 ml
  • Land: Emilia-Romagna

Suggested Recipes

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